750ml bottle
Gewürztraminer
Light & Fruity
Serve Chilled
12
%
Alcohol/Vol.
3
Medium
Sugar Code
12
g/L
Residual Sugar
Empress Orange – Skin Fermented White
750ml bottle
Gewürztraminer
Light & Fruity
Serve Chilled
12
%
Alcohol/Vol.
3
Medium
Sugar Code
12
g/L
Residual Sugar
In 1894, Pelee Island produced one of Canada’s first Méthode Classique or Traditional Method wines, “L’Empereur”. 127 years later, Pelee Island Winery has created “Empress”, a nod by our winemaking team to the past, with a glimpse to the future.
Before pressing our Gewurztraminer grapes, they get macerated on their skins and seeds for 28 days, creating a beautiful golden “orange” appearance.
You’ll notice complex aromatic notes of tropical fruit, allspice, and fresh rose petals on the nose, while crisp lychee and florals linger on the palate, finishing dry and clean with beautiful texture and subtle tannins.